Peanut Butter Cheesecake Overnight Oats

{Healthy; Vegan and Gluten-Free options} Simple and delicious, you'll never want to skip breakfast with these peanut butter cheesecake overnight oats!

Simple and delicious, you’ll never want to skip breakfast with these peanut butter cheesecake overnight oats!

{Healthy; Vegan and Gluten-Free options} Simple and delicious, you'll never want to skip breakfast with these peanut butter cheesecake overnight oats!

Peanut Butter Cheesecake Overnight Oats

When I need a breakfast that will keep me full, I always turn to peanut butter and oats. The pairing of fiber and protein is a killer combination to start the day with energy to spare.

What makes this breakfast even better is that all the work is done the night before. All I need to do in the morning is grab a spoon and start eating.

Delicious and simple and prepared ahead of time? You have no excuses for skipping breakfast! πŸ™‚


Peanut Butter Cheesecake Overnight Oats

Yield: 1 serving

Ingredients

  • Β½ cup oats
  • ΒΌ cup Greek yogurt
  • 3-4 tablespoons almond milk (or milk of choice)
  • 2 tablespoons peanut butter
  • 1 tablespoon cream cheese
  • 1 teaspoon chia seeds
  • dash salt
  • sweetener to taste

Instructions

  1. In a bowl or jar, add the oats, Greek yogurt, almond milk, peanut butter, cream cheese, chia seeds, and salt, and stir until combined.
  2. Cover and refrigerate overnight.
  3. When ready to eat, add sweetener as desired.

This recipe is gluten-free with the appropriate oats, and vegan with the appropriate yogurt and cream cheese substitutes.

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{Healthy; Vegan and Gluten-Free options} Simple and delicious, you'll never want to skip breakfast with these peanut butter cheesecake overnight oats!

Shared at Meatless Monday with Confessions of a Mother Runner and A Whisk and Two Wands; Meatless Monday with The Fit Foodie Mama and Food, Pleasure and Health. For a complete list of where I share, click here.

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You'll never want to skip breakfast with these Peanut Butter Cheesecake Overnight Oats! Click To Tweet

{Healthy; Vegan and Gluten-Free options} Simple and delicious, you'll never want to skip breakfast with these peanut butter cheesecake overnight oats!

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15 comments

  1. kimmythevegan says:

    I’m definitely enjoying the make ahead breakfasts more right now. Limited time in the mornings make breakfast a rushed affair. This sounds like the perfect solution. Sounds delicious =)

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