Chocolate Chocolate Chip Cookies


Chocolate lovers rejoice with these sweet, chewy, decadent Chocolate Chocolate Chip Cookies!Chocolate lovers rejoice with these sweet, chewy, decadent Chocolate Chocolate Chip Cookies!

Chocolate lovers rejoice with these sweet, chewy, decadent Chocolate Chocolate Chip Cookies!

I keep trying to write this post in a way that doesn’t make me sound like Cookie Monster, but I’m not sure that I’m able to. I’m just going to embrace it– I understand Cookie Monster on a spiritual level.

I love cookies. I love making them, I love eating them, I love looking at them. Cookies are happiness.

And then there’s chocolate. Chocolate is my favorite. The higher the chocolate content, the happier I am.

These are my own personal cookie heaven.

Chocolate lovers rejoice with these sweet, chewy, decadent Chocolate Chocolate Chip Cookies!

These taste super decadent, but they get a nice nutritional boost from the coconut oil and white whole wheat flour. Add that to the antioxidants in cocoa powder and I’ve given myself an excuse to eat a bunch of them.

As if I needed one. 🙂

Chocolate lovers rejoice with these sweet, chewy, decadent Chocolate Chocolate Chip Cookies!


Chocolate Chocolate Chip Cookies

Yield: 24-30 cookies

Ingredients

  • ⅔ cup brown sugar
  • ¼ cup coconut oil, melted
  • 1 cup flour (I used white whole wheat)
  • ½ cup unsweetened cocoa powder
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • ¼ cup milk of choice
  • up to 2 tablespoons more milk or water*
  • 2 teaspoons vanilla extract
  • ½ cup chocolate chips
  • ¼ cup mini chocolate chips

Instructions

  1. Preheat oven to 350° and grease baking sheets with cooking spray.
  2. Beat the brown sugar and coconut oil together with an electric mixer.
  3. Add the flour, cocoa powder, baking powder, and salt and beat until combined.
  4. Add ¼ cup milk, and up to 2 tablespoons more if necessary.*
  5. Fold in the chocolate chips.
  6. Drop spoonfuls of the dough on to your baking sheets and flatten.
  7. Bake for 8 minutes. Allow to cool on the sheets for 3 minutes before transferring to a wire rack to cool completely.

*only use if your dough is too dry, and add it a teaspoon at a time

These cookies are vegan with the appropriate milk and chocolate chips.

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http://courtneyscookbook.com/2016/01/21/chocolate-chocolate-chip-cookies/

 

Chocolate lovers rejoice with these sweet, chewy, decadent Chocolate Chocolate Chip Cookies!

Chocolate lovers rejoice with these sweet, chewy, decadent Chocolate Chocolate Chip Cookies!

22 comments

  1. Lindsey says:

    Those cookies look so good! I need to declutter my house, too. I am in the same boat where I think I can find a use for things (or it looks important so I should keep it) and then it just ends up collecting dust. It always feels so good when you finally clear junk out though! 🙂

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